Cultiverde Whole Hearts of Palm 550 g

Hearts of palm are the tender heart of the palm tree—white, firm, and with a mild flavor reminiscent of artichoke and asparagus.

Cultiverde produces them using cultivated pupunha palm, not wild, sourced from family farms in Brazil. They come as whole stalks, not sliced, so you decide how to cut them.

How to use:

• In salads, with avocado and tomato

• In causa limeña and Peruvian dishes

• As a filling for empanadas and tequeños

• In salpicón and vegetarian ceviches

• Sautéed with garlic as a side dish

Pair it with our yellow chili paste and chulpe corn.