{"title":"Flours and grains","description":"\u003cp\u003eP.A.N. flour, threshed corn, purple corn, beans, and mixes for buñuelos, pandebono, and cachapas. The foundation of classic Latin American cuisine.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"maiz-chulpe","title":"Chulpe Corn","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChulpe Corn\u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":48638381490524,"sku":null,"price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/FullSizeRender_98357ec2-1a86-4b55-93c3-797584787758.jpg?v=1714689426"},{"product_id":"sabor-y-sazon-maiz-morado-400-gram","title":"Sabor y Sazon - Purple Corn, 400 gram","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSabor y Sazón\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e - Purple Corn, 400 gram\u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":48638387716444,"sku":null,"price":7.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/FullSizeRender_41c5be19-7b0a-418e-a79a-d8582c48dd69.jpg?v=1714689737"},{"product_id":"harina-p-a-n-1kg","title":"P.A.N. White Corn Flour 1 kg","description":"\u003cp\u003eP.A.N. pre-cooked white cornmeal, the base ingredient for Venezuelan arepas, in a 1-kilogram bag.\u003c\/p\u003e\n\u003cp\u003eIt is mixed with warm water and salt to form the dough for arepas. It can also be used to make bollos, cachapas, and other corn-based preparations.\u003c\/p\u003e\n\u003cp\u003eOriginal P.A.N. product, with stock in Amsterdam and home delivery in the Netherlands and Belgium.\u003c\/p\u003e","brand":"P.A.N.","offers":[{"title":"Default Title","offer_id":49343476466012,"sku":null,"price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-3226.jpg?v=1725968446"},{"product_id":"harina-pan-amarilla","title":"YELLOW PAN FLOUR","description":"","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":53481161425244,"sku":null,"price":3.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4862.jpg?v=1732034676"},{"product_id":"mezcla-para-cachapas-p-a-n-500-g","title":"P.A.N. CACHAPAS MIX 500 G","description":"\u003cp\u003e\u003cspan\u003eHarina PAN Sweet Corn Mix, ideal for traditional recipes. With this mix you can make authentic cachapas, bollitos, tamales, and many more recipes. Preparation is quick and easy.\u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":53617622581596,"sku":null,"price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-5420.jpg?v=1734024373"},{"product_id":"pandeyuca-colmaiz","title":"Colmaíz Pandeyuca","description":"\u003cp class=\"text-light productos-descripcion\"\u003ePOWDER MIX TO PREPARE PANDEYUCA\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":56179768361308,"sku":null,"price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4489.jpg?v=1765234821"},{"product_id":"pandebono-colmaiz","title":"Colmaiz Pandebono Mix 1 kg | Cheese Bread","description":"\u003cp\u003e\u003cspan\u003ePandebono is the cheese bread from Valle del Cauca: golden and crispy on the outside, elastic and stringy on the inside. It is eaten hot, fresh from the oven, with coffee or hot chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eColmaiz has been making this mix for over fifty years, and it's the one used by bakeries in Colombia. It already has the balanced proportions of cassava and corn starch, which is the difficult part to get right at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eImportant:\u003c\/span\u003e\u003cspan\u003e the mix does not include cheese. You need to add grated costeño cheese or fresh cheese, egg, and water. Knead, form balls, and bake at 180 degrees for 15 to 20 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContent:\u003c\/span\u003e\u003cspan\u003e 1 kg · \u003c\/span\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003cspan\u003e Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003cspan\u003e modified cassava starch, corn starch, sugar, pre-cooked corn flour, salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePandebono is het Colombiaanse kaasbroodje uit de Valle del Cauca: goudbruin en knapperig van buiten, zacht en rekbaar van binnen. Warm eten, met koffie of warme chocolademelk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eColmaiz maakt deze mix al meer dan vijftig jaar; het is dezelfde die Colombiaanse bakkerijen gebruiken. De verhouding tussen cassave- en maiszetmeel is al voor je afgestemd.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet op:\u003c\/span\u003e\u003cspan\u003e kaas zit er niet bij. Je voegt zelf geraspte verse kaas, ei en water toe. Kneden, bolletjes vormen, 15 tot 20 minuten op 180 graden.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInhoud:\u003c\/span\u003e\u003cspan\u003e 1 kg · \u003c\/span\u003e\u003cspan\u003eHerkomst:\u003c\/span\u003e\u003cspan\u003e Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":56179802407260,"sku":null,"price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4491.jpg?v=1765235123"},{"product_id":"mezcla-bunuelos-colmaiz-1kg","title":"Colmaiz Fritter Mix 1 kg | Colombian Fritter","description":"\u003cp\u003e\u003cspan\u003eThe Colombian buñuelo is a fried cheese dough ball, crispy on the outside and spongy on the inside. It is the inseparable companion of natilla at Christmas, but in Colombia, it is eaten all year round with morning coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGetting it right at home is difficult: if the dough is not balanced, the buñuelo opens up in the oil or remains raw inside. This mix is what Colombian bakeries use and already has that proportion resolved.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003cspan\u003e one kilo of mix, one kilo of ground costeño cheese, and about 750 ml of water. Knead until it no longer sticks to your hands, form balls, and fry in oil over medium heat, moving them so they turn on their own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContent:\u003c\/span\u003e\u003cspan\u003e 1 kg · \u003c\/span\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003cspan\u003e Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003cspan\u003e corn starch, cassava starch, sugar, dextrose, salt, sodium bicarbonate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBuñuelos are Colombian fried cheese balls: crispy on the outside, fluffy on the inside. Indispensable at Christmas alongside natilla, but eaten all year round in Colombia with morning coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt's difficult to get the right ratio at home. This mix is also used by Colombian bakeries and has already solved that for you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003cspan\u003e 1 kg mix, 1 kg grated fresh cheese and about 750 ml water. Knead, form into balls and fry over medium heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContents:\u003c\/span\u003e\u003cspan\u003e 1 kg · \u003c\/span\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003cspan\u003e Colombia\u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":56179821117788,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4493.jpg?v=1765235419"},{"product_id":"maiz-blanco-trillado-1-kg","title":"Hulled White Corn - 1 kg","description":"\u003cp\u003e\u003cspan\u003eHigh-quality threshed white corn, perfect for achieving the traditional texture in Colombian and Venezuelan arepas and empanadas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eFormat: 1 kg.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eInstructions: Requires pre-cooking according to traditional recipes.\u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":58605740360028,"sku":null,"price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-2484.jpg?v=1786352289"},{"product_id":"maiz-amarillo-trillado-1-kg","title":"Threshed Yellow Corn - 1 kg","description":"\u003cp\u003e\u003cspan\u003eHigh-quality threshed yellow corn, ideal for the traditional preparation of arepas, empanadas, and other typical Latin dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eFormat: 1 kg.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eHow to use: Requires prior cooking according to the traditional recipe.\u003c\/span\u003e\u003c\/p\u003e","brand":"coco mercado latino","offers":[{"title":"Default Title","offer_id":58605765951836,"sku":null,"price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-2486.jpg?v=1786352290"},{"product_id":"mazamorra-amarilla-el-dorado-500-g-maiz-colombiano","title":"Yellow Mazamorra El Dorado 500 g","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMazamorra is the homemade dessert of Antioquia and half of Colombia: corn slowly cooked until the kernel bursts open, served with cold milk and grated panela.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe yellow variety has a firmer kernel and a more pronounced corn flavor than the white. It's a matter of family custom; each household defends its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHow to prepare it:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eSoak the corn for 8 to 12 hours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eCook in plenty of water for 1 to 2 hours, until the kernels open\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eServe with cold milk and panela to taste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eQuick facts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eContent: 500 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eBrand: El Dorado\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eOrigin: Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eIngredients: peeled yellow corn\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eStorage: cool, dry place\u003c\/span\u003e\u003c\/p\u003e","brand":"El dorado","offers":[{"title":"Default Title","offer_id":59047529742684,"sku":null,"price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4278.jpg?v=1788793300"},{"product_id":"mazamorra-blanca-el-dorado-500-g-maiz-colombiano","title":"Mazamorra Blanca El Dorado 500 g","description":"\u003cp\u003e\u003cspan\u003eMazamorra blanca is husked white corn, cooked until it pops and becomes tender. In Colombia, it is served with cold milk and grated panela, as a snack or dessert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is also used in soups and in \"mute santandereano\". It is a slow-cooked product: it is soaked, cooked, and stored.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHow to prepare it:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eSoak the corn for 8 to 12 hours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eCook in plenty of water until the kernels open, between 1 and 2 hours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eServe with cold milk and panela to taste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eQuick facts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eContent: 500 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eBrand: El Dorado\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eOrigin: Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eIngredients: husked white corn\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eStorage: cool and dry place\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"El dorado","offers":[{"title":"Default Title","offer_id":59047643283804,"sku":null,"price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4281.jpg?v=1788794779"},{"product_id":"maiz-morado-el-plebeyo-500gr","title":"Purple Corn El Plebeyo 500 g","description":"\u003cp\u003e\u003cspan\u003ePurple corn is one of those ingredients that has no equivalent outside of the Andes. It has been cultivated in Peru for millennia, and its intense color comes from anthocyanins, the same antioxidants that give blueberries their color.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is mainly used for two Peruvian preparations. Chicha morada: the cob is boiled with pineapple, cinnamon, and cloves, strained, sweetened, and served very cold with lemon. And mazamorra morada, the thick dessert made with the same decoction, thickened with chuño and dried fruits.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA 500 g bag yields several pitchers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContent:\u003c\/span\u003e\u003cspan\u003e 500 g · \u003c\/span\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003cspan\u003e Peru\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003cspan\u003e purple corn.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePaarse mais is een eeuwenoud Andes-ingrediënt uit Peru. De diepe kleur komt van antocyanen, dezelfde antioxidanten die bosbessen hun kleur geven.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJe gebruikt het vooral voor twee Peruaanse klassiekers. Chicha morada: de maiskolven worden gekookt met ananas, kaneel en kruidnagel, gezeefd, gezoet en ijskoud geserveerd met limoen. En mazamorra morada, een dik paars dessert op basis van hetzelfde kookvocht.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEén zak van 500 g is goed voor meerdere kannen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInhoud:\u003c\/span\u003e\u003cspan\u003e 500 g · \u003c\/span\u003e\u003cspan\u003eHerkomst:\u003c\/span\u003e\u003cspan\u003e Peru\u003c\/span\u003e\u003c\/p\u003e","brand":"El plebeyo","offers":[{"title":"Default Title","offer_id":59047838908764,"sku":null,"price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4283.jpg?v=1788797187"},{"product_id":"frijol-cargamanto-rojo-el-dorado-500gr","title":"El Dorado Red Cargamanto Beans 500 g","description":"\u003cp\u003eCargamanto rojo beans are Antioquia's staple and have no substitute. Large, speckled beans, with thin skin and a creamy texture when cooked. This is what gives Paisa beans that natural thickness that cannot be achieved with European red kidney beans.\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWithout them, there's no bandeja paisa or frijoles con garra. They also work well in thick soups, heated, and as a side dish with white rice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHow to prepare them:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eSoak for 8 to 12 hours, changing the water once\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eCook in a pressure cooker for 25 to 30 minutes, or in a regular pot for about 90 minutes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eAdd the hogao, grated carrot, and meat at the end\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eDo not add salt until the beans are soft, to prevent them from hardening\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e500 g serves 6 to 8 people.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eQuick facts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eContents: 500 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eBrand: El Dorado\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eOrigin: Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eIngredients: red cargamanto beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eStorage: cool and dry place, in a sealed container\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ePreparation: requires pre-soaking\u003c\/span\u003e\u003c\/p\u003e","brand":"El dorado","offers":[{"title":"Default Title","offer_id":59054565425500,"sku":null,"price":6.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4319.jpg?v=1788887971"},{"product_id":"maiz-trillado-amarillo-el-dorado-1kg","title":"Yellow Threshed Corn El Dorado 1 kg","description":"\u003cp\u003eHulled corn is corn grain from which the husk and germ have been removed. It is not flour or a pre-cooked product: it is whole grain ready to soak and cook, the basis of recipes made from scratch.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is used to prepare Colombian mazamorra, Santandereano mute, corn soups, peto and peeled corn arepas, those that are ground at home and have a texture that no pre-cooked flour can imitate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHow to prepare:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eRinse the grain and soak it for 8 to 12 hours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eCook in plenty of water until tender, between 40 and 60 minutes depending on use\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eFor arepas or dough, grind the cooked grain while still hot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eFor mazamorra, cook until it bursts and serve with milk and panela\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt yields a lot: 1 kg of dry grain becomes more than 2.5 kg once soaked and cooked.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eQuick info\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eContents: 1 kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eBrand: El Dorado\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eOrigin: Colombia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eIngredients: hulled yellow corn\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eStorage: cool, dry place in a sealed container\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e•\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ePreparation: requires soaking and cooking\u003c\/span\u003e\u003c\/p\u003e","brand":"El dorado","offers":[{"title":"Default Title","offer_id":59055218295132,"sku":null,"price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0818\/4791\/0748\/files\/IMG-4326.jpg?v=1788895755"}],"url":"https:\/\/cocomercadolatino.nl\/en\/collections\/harinas-y-granos.oembed","provider":"coco mercado latino","version":"1.0","type":"link"}